The cake pictured is 6" in diameter a (Roughly feeds 10 to 14 guests) Serving sizes can be increased or decreased depending on the number of guests, just ask us and we'll be happy to assist. Please call 0432043206 or email: sosobake@gmail.com for different sizes.
Please be aware that colour variation on the frosting may vary to what you are viewing on your computer screen and resolution.
Vanilla Sponge: Self Raising Flour, Eggs, Caster Sugar, Butter, Full Cream Milk and Vanilla essence
Filling: Cream Cheese, corn syrup, glucose, vanilla essence, milk, icing sugar.
CAKE CARE
Storage: We recommend to always store your cake in the fridge and bring to roo