**AWAY December 2024 to February 2025** Now taking orders - 0432043206

8” Dry-laylah Cake
8” Dry-laylah Cake

8” Dry-laylah Cake

Regular price
$165.00
Sale price
$165.00
Tax included.
Quantity must be 1 or more

The cake pictured is 8" in diameter (Roughly feeds 20 guests) Serving sizes can be increased or decreased depending on the number of guests, just ask us and we'll be happy to assist. Please call 0432043206 or email: sosobake@gmail.com for different sizes. 

DRIED FLOWERS ARE SUBJECT TO AVAILABILITY 

Please be aware that colour variation on the frosting may vary to what you are viewing on your computer screen and resolution.

Nut free Vanilla Sponge: Self Raising Flour, Eggs, Caster Sugar, Butter, Full Cream Milk and Vanilla essence

Gluten Free Vanilla/Chocolate Sponge: Gluten-Free Self Raising Flour, Eggs, Caster Sugar, Butter, Full Cream milk and Vanilla essence

Mudcakes: Self raising flour, Plain flour, Cocoa, Caster sugar, Brown sugar, Icing sugar, Butter, Full cream milk, Eggs, Golden syrup, White and Dark chocolate (which may contain nuts)